Astoux & Brun

The shop

TAKEAWAY

You can order your seafood platters and pick them up at the shop. Discover a daily special from the chef.

Oysters


The dozen

Irish Specials

Special "Ostra Regal:

No. 3 (average)

Open price: €35.60

Closed: €27.40

Gillardeau Special Oysters


Specials No. 3 (average)

Open price: €43.50

Closed: €33.20

Marennes d'Oleron

Fines de Claires

No. 3 (average)

Open price: €22.60

Closed: €17.40

No. 2 (large)

Open price: €29.30

Closed: €22.50

Oysters from Brittany

Legris Oysters - Lilia Archipelago

No. 3 (average)

Open: €20

Closed: €15.40

No. 2 (large)

Open price: €26.50

Closed: €20.50

The Star of Carnac

Kys Marine Oysters

Super Specials No. 4

Open price: €33.80

Closed: €26

Seashells


* Price may vary depending on the exchange rates

Prawns (per kilo)

Open: €25

Closed: €32.50

Large clams*

Closed: €35

Molds (12 pieces)

open: €4.80

Spanish mussels: €8.50

Bouchot mussels: €8.60

Crustaceans


* Homemade, cooked without artificial colors or preservatives

Price per kilo

Grey shrimp: €48.50


Crabs*: €30


Wild prawns

u15: 62 €


Lobster

cuit* : 130 €

living: €110

Bigorneaux * : 15,50 €


Crab claw: €32


Langoustines *

t10/15 : €55


Whelks*: €27


Madagascar shrimp

t30/40 : 58 €


Lobster

cooked*: €215

alive: €180


CRUSTACEANS

* Homemade, cooked without artificial colors or preservatives

GREY SHRIMP


Whelks *

  • and kilo : 27 €

CRAB CLAWS

  • per kilo : 34.50 €

MADAGASCAR PRAWNS (Red Label)

  • T10/15 per kilo : 62 €

MADAGASCAR SHRIMPS

  • T35/40 per kilo : 58 €

BIGORNEAUX *

  • per kilo : 15.50 €

CAKES *

  • per kilo : 29.70 €

Scampi *

  • T10/15 per kilo : 62 €

LOBSTER

  • cooked: €215
  • alive: €180

LOBSTER

  • cooked: €130
  • alive: €110

Assortments


Royal assortment (2/3 people): €102

18 oysters, 3 clams, 12 whelks, 14 organic prawns (35/40), 1 crab


Assortment (2/3 people): €88.50

18 oysters, 3 clams, 12 whelks, 14 organic prawns (35/40)

Included: opening, platter, periwinkles, lemon, mayonnaise, rye bread

Support services


Rye bread: €3

Citron : 0,50 €

Mayonnaise (per kilo): €20

Large tray: €3

Small tray: €1.60

The chef offers a weekly suggestion based on what's fresh at the market.

From Monday to Sunday

  • Scallops au gratin: €10
  • Crab quiche: €6.80
  • Stuffed mussels Provençal style: €10
  • Seafood couscous: €18
  • Rockfish soup (1/2 liter with garnish): €10
  • Rockfish soup (1/2 liter without garnish): €8
  • Octopus salad (per kilo): €41
  • Homemade smoked salmon (per kilo): €90


The highlights of the weekend

Additional suggestions to ask your salesperson

Cod fritters (each): €2

Stuffed crab: €10

Saffron-infused seafood puff pastry: €12

Seafood Grocery


From Monday to Sunday

  • Scallops au gratin: €10
  • Crab quiche: €6.80
  • Stuffed mussels Provençal style: €12
  • Tabbouleh with shrimp: €9.50
  • Seafood couscous: €19
  • Brandade de Morue: €12
  • Octopus salad (by weight): €42/kg
  • Cod fritters: €2 each
  • Mussels Marinières: €13.50
  • Mussels in cream sauce: €15.50
  • Rockfish soup (1/2 liter with garnish): €11
  • Rockfish soup (1/2 liter without garnish): €9
  • Homemade smoked salmon: €90/kg


The highlights of the weekend

Additional suggestions to ask your salesperson

Stuffed crab: €10

Saffron-infused seafood puff pastry: €12